Steamed Egg Tofu

Steamed Egg Tofu

by Wu Xiaowu's Wu

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

I miss the time my daughter ate this dish when she was a child. Ten years have passed in a flash. Today, my daughter and her dad relive the delicious and good times.

Ingredients

Steamed Egg Tofu

1. Cut the egg tofu into thicker sections for serving.

Steamed Egg Tofu recipe

2. Leftovers of minced meat and egg tofu (no waste

Steamed Egg Tofu recipe

3. Put the well-stirred minced meat on the plate, leaving a space in the middle for the eggs.

Steamed Egg Tofu recipe

4. Beat the eggs into the plate

Steamed Egg Tofu recipe

5. Boil the water in a steamer and steam for 8 minutes

Steamed Egg Tofu recipe

6. Sprinkle with millet peppers (I put dried peppers) and green onions

Steamed Egg Tofu recipe

Tips:

The egg tofu must be sliced thicker or it won’t be easy to put on the plate

Comments

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