Steamed Egg with Minced Meat and Mushroom
1.
Wash and chop shiitake mushrooms
2.
Minced meat
3.
Put them together, put the seasoning and stir well
4.
Put it on the plate and beat in the eggs
5.
Steam on the pot for 20 minutes (time after SAIC)
6.
Take it out and sprinkle it with leeks