Steamed Eggplant with Ham

by Move a stool to watch the show

5.0 (1)

Favorite

7

Difficulty

Normal

Time

30m

Serving

2

I love eggplants at home, so I try to make eggplants that are more nutritious.
The healthy way to eat is not steamed eggplant"

Ingredients

Steamed Eggplant with Ham

1. Eggplant cut to almost length

2. Then cut into long slender dishes

3. Steam on the pot for 10 minutes

4. After 10 minutes, add garlic paste and steam for 5 minutes

5. Steamed fish with tempeh

6. Add soy sauce

7. Add salt and chicken powder, add some water and stir to make a juice

8. After 4 minutes, add the ham and steam for 10 minutes

9. Steamed until it tastes delicious, add the juice

Tips:
Stir the juice, pour it on the steamed vegetables, stir evenly when eating, often eat eggplant in winter

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