Steamed Pork

by Food editor

4.7 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Steamed pork with rice flour, super rice~

Steamed Pork

1. Put pork belly, shredded ginger, light soy sauce, sugar, salt, and bean paste in a bowl

2. Add the five-spice steamed meat powder and water, mix well, and marinate for 15 minutes

3. Put it in a steamer and steam on high heat for 30 minutes

4. Put it on a large plate, turn it over and serve

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