Steamed Pork (chicken Breast Version)

Name: Steamed Pork (chicken Breast Version)
Total time: 1 h
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece Chicken breast; 50g potato; 1 bowl Steamed Rice Noodles with Pork; Some ginger; Some garlic; 1 tablespoon Cooking Wine; 1 tablespoon Soy sauce; 1 tablespoon Oyster sauce; Some White pepper; Some shallot; 1 tablespoon salt

by honey clear

5.0 (1)

Favorite

2

Difficulty

Easy

Time

1h

Serving

1

Low-fat and non-fat steamed chicken breast version, super tender and delicious-a 70-year record of weight loss meals

Steamed Pork (chicken Breast Version)

1. Ingredients: 1 chicken breast, 1 potato, 1 bowl of steamed rice noodles, 1 small slice of ginger, 1 tablespoon of minced garlic

2. Chicken breast cut into small pieces

3. Add 1 spoon of cooking wine, 1 spoon of light soy sauce, 1 spoon of oyster sauce, appropriate amount of ginger, garlic, white pepper, and 1 teaspoon of salt