Steamed Pork Ribs with Potatoes

Steamed Pork Ribs with Potatoes

by Yuxin Xinxin

4.8 (1)
Favorite
2

Difficulty

Easy

Time

1h

Serving

2

The fresh method of pork ribs is fried first and then raked to soften and delicious. Fresh potatoes are placed on top. It is very delicious and delicious. "

Ingredients

Steamed Pork Ribs with Potatoes

1. Fresh ribs are soaked in bleeding water. Add ginger slices, green onions, light soy sauce, dark soy sauce, five spice powder. Marinate chicken powder in salt for more than one hour. Grab him evenly.

Steamed Pork Ribs with Potatoes recipe

2. Prepare cornstarch. Corn starch is more delicate and suitable for this dish. Coat the ribs evenly with cornstarch piece by piece.

Steamed Pork Ribs with Potatoes recipe

3. When the pan gets oily, 50% of the oil is warm. Turn to the lowest heat and deep fry the wrapped ribs until golden on both sides.

Steamed Pork Ribs with Potatoes recipe

4. Cut a potato into thin slices and place it under the plate, and put the fried ribs on it. Steam on high heat for 40 minutes.

Steamed Pork Ribs with Potatoes recipe

5. It's very soft, and since it's steamed, it's not greasy at all.

Steamed Pork Ribs with Potatoes recipe

Tips:

The ribs must be marinated to taste, this dish does not need to be blanched,

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