Steamed Pumpkin

Name: Steamed Pumpkin
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g pumpkin; 20g Red chopped pepper; 1 tbsp salt; 10g Vegetable oil; Some water

by Jiangxia Swordsman

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Pumpkin contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is rich in nutrition and not only has high edible value. And it has a therapeutic effect that cannot be ignored.

Ingredients

500g Pumpkin
20g Red Chopped Pepper
1 tbsp Salt
10g Vegetable Oil
Some Water

Steamed Pumpkin

1. Wash the pumpkin, cut into pieces and set aside

2. Pour a small amount of vegetable oil into the pot, heat the oil for seven minutes, pour into the pumpkin, stir-fry on high heat for 3 minutes, then add red chopped pepper and 1 tablespoon of salt (the chopped pepper has salt, don’t put too much), stir for 1 minute, serve, set aside