Steamed Spare Ribs with Taro
by Linglong cook woman
Favorite
Difficulty
Normal
Time
1h
Serving
2
Steamed pork ribs with sweet taro are very popular in Guangdong teahouses. The sweetness of sweet taro and the deliciousness of spare ribs. The two paired with sweet taro absorbs the greasy meat of the meat, and the spare ribs absorb the fragrance of sweet taro. I was not very successful this time. I was lazy and steamed it in a rice cooker. The steaming bowl was too big to get the steam, and it looked very dry, but it didn’t affect the taste. My daughter shouted good fragrance when she came back from school. Eat, I haven't taken a photo yet, she picked up the phone and clicked two for me, but the photo was a little blurry. "
