Steamed Stuffed Frozen Tofu

Steamed Stuffed Frozen Tofu

by West Mountain Beans

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

This dish was eaten in my mother's home in the Northeast when I was young, especially during the Chinese New Year. In fact, I don't even have a name, the name of this dish is still there.

Now for the New Year, big fish and meat are so rich that my parents have long stopped cooking this dish. It's the "cook" I have lived in a long time, and I never forget it. "

Ingredients

Steamed Stuffed Frozen Tofu

1. Frozen tofu thawed and cut into thick pieces

Steamed Stuffed Frozen Tofu recipe

2. Add all seasonings except garlic and sesame oil to the minced meat

Steamed Stuffed Frozen Tofu recipe

3. Whipped evenly

Steamed Stuffed Frozen Tofu recipe

4. Cut frozen tofu and leave one side or both sides connected

Steamed Stuffed Frozen Tofu recipe

5. Stuffed with meat

Steamed Stuffed Frozen Tofu recipe

6. Code one by one on the disk

Steamed Stuffed Frozen Tofu recipe

7. You can put it in cold water or after boiling

Steamed Stuffed Frozen Tofu recipe

8. Mash the garlic cloves, pour in the light soy sauce and sesame oil

Steamed Stuffed Frozen Tofu recipe

9. Steam for about 10 minutes and it's ready

Steamed Stuffed Frozen Tofu recipe

10. Pour the garlic sauce on the frozen tofu while eating

Steamed Stuffed Frozen Tofu recipe

11. Put less salt when mixing the minced meat, because there is garlic soy sauce at the back for seasoning

Steamed Stuffed Frozen Tofu recipe

12. I haven’t eaten this dish in a Northeast restaurant, nor have I heard someone else cook it. It must be from my family’s ancestors.

Steamed Stuffed Frozen Tofu recipe

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