Steamed Tofu with Minced Meat
by Good baking ~ teaching service of steaming and baking
Favorite
Difficulty
Easy
Time
30m
Serving
2
"Bean" mouth 丨 white and nun nun, it wins but countless tofu in the world originated in China. Long ago, the ancients compared tofu to the meat of Tanaka in poetry. In modern times, tofu has become the "shopkeeper" of world-class cuisine. It was Zhou Enlai and Deng Xiaoping.
At that time, when the two were studying in France, they jointly opened a restaurant called "Chinese Tofu Fang" for work-study purposes. While cooking, they introduced its flavor and nutritional value to the diners. Everyone who had eaten it was praised. In this way, the reputation of the tofu they made spread throughout Paris. After that, the two quite business-minded people also used the "time-limited, until sold out" hunger marketing to solve some of the funding problems of the CCP's European Branch.
Unexpectedly, this small party tofu also contributed to the rise of China. It's really a spike in food, but there are countless wins in the world. "
At that time, when the two were studying in France, they jointly opened a restaurant called "Chinese Tofu Fang" for work-study purposes. While cooking, they introduced its flavor and nutritional value to the diners. Everyone who had eaten it was praised. In this way, the reputation of the tofu they made spread throughout Paris. After that, the two quite business-minded people also used the "time-limited, until sold out" hunger marketing to solve some of the funding problems of the CCP's European Branch.
Unexpectedly, this small party tofu also contributed to the rise of China. It's really a spike in food, but there are countless wins in the world. "
