Steamed Vegetables are More Delicious----------【steamed Vermicelli with Minced Meat and Yuba】
by Flying swallows
Favorite
2
Difficulty
Easy
Time
1h
Serving
2
Nowadays, the diet emphasizes the concept of health. Steaming vegetables is less oil and salt. The method is simple and delicious. It is a cooking method with zero failure.
When I was young, my mother liked to steam vegetables for us. A pot of steamed buns and a bowl of vegetables came out in one pot, which saves time. The most eaten ones are steamed potatoes, steamed pumpkins, steamed batter, steamed bitterness, steamed dried beans, steamed eggplants, and many dishes can be steamed and eaten. They are all vegetarian steamed without meat. That is in our eyes. It's more delicious than meat!
Two days ago, I suddenly thought of the vegetables that my mother steamed when I was a child. I wanted to eat it once, but my mother was not around, so she had to act on her own and put some minced meat yuba and vermicelli in it, which increased the aroma of the dishes without losing the faintness. , It's very easy to say! "
When I was young, my mother liked to steam vegetables for us. A pot of steamed buns and a bowl of vegetables came out in one pot, which saves time. The most eaten ones are steamed potatoes, steamed pumpkins, steamed batter, steamed bitterness, steamed dried beans, steamed eggplants, and many dishes can be steamed and eaten. They are all vegetarian steamed without meat. That is in our eyes. It's more delicious than meat!
Two days ago, I suddenly thought of the vegetables that my mother steamed when I was a child. I wanted to eat it once, but my mother was not around, so she had to act on her own and put some minced meat yuba and vermicelli in it, which increased the aroma of the dishes without losing the faintness. , It's very easy to say! "
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