Steamed Yam Meatballs
by Food·Color
Favorite
Difficulty
Easy
Time
30m
Serving
5
In fact, I am not interested in meatballs. Only because it has something to do with yam, I can't help but want to try steamed meatballs.
The production is not complicated, and it is easier to buy ready-made minced meat than to chop meat yourself. Some soy sauce is cut off, and salt is enough.
I don’t know if the egg whites are relatively small or the churn is not enough, the meatballs are not as tender as imagined. Although there is more meat, you can still clearly feel the noodles of yam.
It's okay. My favorite is the shallow soda at the bottom of the plate, with the sweetness of carrots in the deliciousness.
The production is not complicated, and it is easier to buy ready-made minced meat than to chop meat yourself. Some soy sauce is cut off, and salt is enough.
I don’t know if the egg whites are relatively small or the churn is not enough, the meatballs are not as tender as imagined. Although there is more meat, you can still clearly feel the noodles of yam.
It's okay. My favorite is the shallow soda at the bottom of the plate, with the sweetness of carrots in the deliciousness.
Buy on JD
Buy on Amazon
