Steamed Yellow Croaker

by Forest Little Flower Bear_lZQJ

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Steaming is the fastest method, with less salt and less oil. "

Ingredients

1 piece Yellow Croaker
10 pieces Sliced Ginger
1/2 a spoon White Wine
a little White Pepper
2 tablespoons Delicious
2 tablespoons Soy Sauce

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1/2 a teaspoon Salt

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Steamed Yellow Croaker

1. Sliced ginger

2. Yellow croaker packed up

3. Knife on both sides, for the taste

4. Put the sliced ginger fish in the belly, the other fish surface

5. Pour the seasoning

6. Steam on high heat for 10 to 15 minutes.

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