Stewed Beef [small Bowl Beef Version]

Name: Stewed Beef [small Bowl Beef Version]
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g Beef Brisket; 300g Beef tendon; Some shallot; Some ginger; 1 piece Thick soup treasure; Some Oyster sauce; Some Soy sauce; Some salt; Some Cooking Wine

by Xianer 9992

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

I don’t know if there is a fast food restaurant like small bowl of beef in your city. The beef stew of this fast food restaurant is pure and pure. I have done it many times before without success. Although it is delicious, the taste has always been wrong. The taste of a small bowl of beef is stewed, which is purely an unexpected harvest 😄. "

Ingredients

300g Beef Brisket
300g Beef Tendon
Some Shallot
Some Ginger
1 piece Thick Soup Treasure
Some Oyster Sauce
Some Soy Sauce
Some Salt
Some Cooking Wine

Stewed Beef [small Bowl Beef Version]

1. First, clean and cut the sirloin and beef tendon (there are separate beef tendons in the market here, if not, just put the sirloin), clean and cut into pieces, put the cooking wine in the pot under cold water, blanch the meat to remove the fishy meat, boil it for 3 minutes and remove it. Rinse in cold water and set aside.

Stewed Beef [small Bowl Beef Version] recipe

2. Put the green onion, ginger and the prepared sirloin and beef tendon into the pressure cooker, add water, then add a small amount of cooking wine and delicious fresh soy sauce, close the lid, and press the tendon button (normal pressure cookers should have this function button, if not, just click Meat can be used), I put a little more water, and save some soup to make Yoshinoya's lamb rice topped with rice tomorrow morning.

3. After about 40 minutes, press the beef and beef tendon and remove them. Add a thick soup soup to a large spoon, season with oyster sauce and salt, and simmer on low heat for about 20 minutes after boiling.

4. Perfectly out of the pot! Try it, it's the same as the beef stew with a small bowl of beef ✌️!

Tips:
When pressing the pressure cooker, add green onion, ginger, cooking wine and soy sauce. The latter two do not need to be too much to prevent the smell. Press it and put it in a tablespoon and add oyster sauce, salt, and thick soup to seasoning. In addition to the seasonings, please don't put it like star anise, pepper, and scented leaves. The taste will change if you put it. Remember~