Stewed Chicken Soup with Carrots and Yam

Stewed Chicken Soup with Carrots and Yam

by Ju Na JUJU

4.8 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

It usually takes two or three hours to cook a chicken soup. This time, I used the beautiful original AH to cook the soup, which saved nearly half of the time, and the chicken soup tasted very original and very delicious~~

Ingredients

Stewed Chicken Soup with Carrots and Yam

1. Materials ready

Stewed Chicken Soup with Carrots and Yam recipe

2. Boil the chicken in a pot under cold water and remove it

Stewed Chicken Soup with Carrots and Yam recipe

3. Cut yam and carrot into small pieces, slice ginger, and wash red dates

Stewed Chicken Soup with Carrots and Yam recipe

4. Put the blanched chicken into Midea's original ecological AH boiler and fill it with enough water

Stewed Chicken Soup with Carrots and Yam recipe

5. Then put the yam, carrots, ginger slices, and red dates together

Stewed Chicken Soup with Carrots and Yam recipe

6. Close the lid, select the soup function, press the start button, the program starts, and the time is about 1 hour and 30 minutes

Stewed Chicken Soup with Carrots and Yam recipe

7. After the program is over, just open the lid and add salt.

Stewed Chicken Soup with Carrots and Yam recipe

Comments

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