Stewed Chicken with Mushrooms

Name: Stewed Chicken with Mushrooms
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 1 Beijing Chicken; 50g Shiitake (dried); 1 piece ginger; a little Tangerine peel; a little Bay leaf; a little carrot strips; a little Shallots; 4 cloves garlic; Some Sesame pepper; a little Rapeseed oil; 1 package Barbecue sauce; a little Soy sauce; Some salt; 1 tablespoon Sugar; Some Cooking Wine

by Water pity

4.6 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

3

Speaking of chickens, this poultry has already conquered the world. Breeds such as Bress chickens in France, black chickens in Australia, guinea fowls in Africa and Guinea...etc. are all over the world. Beijing Youji is comparable to all kinds of chickens in the world, and its status is also quite good. Living in Andingmen and Deshengmen area, it can be said to be a big family with its own house price in Beijing's second ring road! But it really made it a famous chicken, but thanks to the "high-end foodie" in the palace-Empress Dowager Cixi. Those things that the Lafayette had to say According to legend, in the last years of the Qing Dynasty, the Lafayette Cixi suddenly lost his appetite, which caused the people in the palace to be worried. Finally, Li Hongzhang racked his brains to search for the major domestic delicacies, and finally chose Beijing As a tribute, the oil chicken was presented to the Empress Dowager Cixi. After that, the Lafayette Cixi "non-Beijing oil chicken can not eat", Aixinjueluo Pujie personally inscribed the new name "Chinese palace yellow chicken" for Beijing oil chicken.