1. Wash and prepare all the ingredients, and peel the potatoes and yam.
2. Cut the cabbage horizontally, and cut the other ingredients into hob blocks for use.
3. Soak the sweet potato vermicelli with warm water and set aside.
4. Cut the green onions, smash the garlic, and cut the pork into large thin slices.
5. Prepare the casserole and spread Chinese cabbage on the bottom to prevent it from sticking.
6. Then add potatoes and yam, and put the harder ones first.
7. Then spread the scallions and garlic in the middle to make it easier to taste.
8. Then add green radish and carrots.
9. On the top layer, we spread thin pork on top.
10. Pour in the right amount of water, we start heating on the gas stove and cover the casserole lid.
11. After the ingredients in the pot boil, we turn the high heat to low.
12. Add seasonings, add salt, five-spice powder, extremely fresh, pepper, and chicken essence.
13. Spread the vermicelli we had previously soaked in warm water on the top and continue to simmer.
14. After simmering for ten minutes, turn off the heat.
15. Mix the sesame paste with sesame oil, and mix it with the sesame paste when you will eat it. It will have a different taste.
16. Served on a serving plate and paired with sesame sauce, it is absolutely delicious, it is delicious and does not grow meat😊.
