Stewed Lamb Chops

by Epoch Jamie 3511912325

5.0 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

Mutton is rich in nutrition and has a delicate and fragrant stewed taste.

Stewed Lamb Chops

1. Prepare lamb chops and wash

2. Boiled water

3. Onion ginger, pepper.

4. Put the lamb into a rice cooker, add green onion, ginger, and pepper.

5. Add the right amount of boiling water.

6. Press the button to start cooking

7. About 2 hours, add a little salt to the pan.

8. Put it in a bowl and sprinkle a little green onion on it. It is delicious and nutritious.

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