Stewed Large Intestine with Cabbage Vermicelli
1.
Cut the large intestine, wash and cut the cabbage
2.
Put the washed large intestine, ginger and star anise into the pot and cook
3.
Put the washed and chopped cabbage in the pot after boiling
4.
Put the vermicelli in the pan, after the vermicelli is cooked, add some soy sauce, salt and vinegar
5.
Live together, serve