Stewed Vegetables

Stewed Vegetables

by fanqie_dnTuFH

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

The weather is getting cold... come with a pot of stewed vegetables, you can add whatever you like..."

Ingredients

Stewed Vegetables

1. The eggs are cooked in advance and peeled

Stewed Vegetables recipe

2. Boil the oil to 80% heat, put the eggs in the pan

Stewed Vegetables recipe

3. Add green onion, ginger, star anise, cinnamon, bay leaves, a little pepper, and stir-fry with sweet noodle sauce

Stewed Vegetables recipe

4. Add water and cook for about ten minutes. You can add anything you like, such as (kelp... etc.)

Stewed Vegetables recipe

5. Out of the pot

Stewed Vegetables recipe

Tips:

You can also eat gluten

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Air Fryer Tomato Scrambled Eggs

Egg, Tomato, Chicken Essence

Golden Curry Shrimp Rice Ball

Curry Paste, Northeast Rice, Fresh Shrimp

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Longevity Noodles

Noodles, Cooking Oil, Egg

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Pimple Soup

Ginger, Parsley, Chives