Stewed Yam

Stewed Yam

by Xuefenger

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Yam is both a nourishing and health-care food, and a traditional Chinese medicine for replenishing qi and invigorating deficiency. It is a food and medicine product. It has the functions of nourishing the spleen and stomach, strengthening physical strength, and increasing muscles. Frequent consumption of yam can make people's ears and eyes clear, light body, no hunger, and have the effect of prolonging life. "

Ingredients

Stewed Yam

1. Peel the yam, cut into sections, and slice the pork.

Stewed Yam recipe

2. Put oil in the pan, add ginger and pork slices and fry after the oil is hot.

Stewed Yam recipe

3. Put the old soy sauce. Water, and then put the yam.

Stewed Yam recipe

4. Simple stewed yam.

Stewed Yam recipe

Comments

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