Stir-fried and Smoked Hot Peppers

Name: Stir-fried and Smoked Hot Peppers
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Hot pepper; 200g Smoked dry; Some garlic; a little Soy sauce; a little salt; a little Chicken Essence; Some ginger

by Lulu's homework

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Fast food"

Ingredients

1 piece Hot Pepper
200g Smoked Dry
Some Garlic
a little Soy Sauce
a little Salt
a little Chicken Essence
Some Ginger

Stir-fried and Smoked Hot Peppers

1. Prepare the following ingredients, mince garlic and ginger, divide the garlic into two for use

Stir-fried and Smoked Hot Peppers recipe

2. Green pepper shreds, smoked and cut into strips

3. Add oil to the bottom of the pot, add pepper noodles, ginger and garlic until fragrant.

4. Add smoked dry, stir fry until golden

5. Add green pepper shreds. stir fry

6. Add a small amount of soy sauce, salt, chicken essence, and stir well. Turn off the heat, add the remaining minced garlic, stir fry with remaining heat until the garlic bursts out.