Stir-fried Bacon with Lettuce
1.
Clean the bacon and cut into thin slices
2.
Hot oil pan
3.
Pour in the bacon and fry out the excess fat
4.
Slice the bacon, pour it into the pot, stir fry with the bacon until the lettuce is slightly soft
5.
Sprinkle in chili powder
6.
Sprinkle some salt
7.
Stir fully and evenly to get out of the pot
Tips:
1. The bacon is relatively salty, taste the taste when frying, and control the amount of salt according to the actual situation.
2. Fry the lettuce until it becomes slightly soft. The crispy taste of cabbage is the best.