Stir-fried Beans with Pork and Olive Vegetable
by _蒍鉨 become good 々
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the beans and cut into small cubes
2. Add a little light soy sauce, oyster sauce and salt to the chopped minced pork, mix well
3. Stir-fry the fragrant pork in a hot pan
4. Add the diced beans and stir fry evenly
5. A pinch of salt to taste
6. Add a little oyster sauce and stir fry evenly
7. When the beans are about to die, add olive vegetables and stir-fry evenly, then they can be out of the pan.
8. Finished product
