1. Ingredients: chicken breast (cooked), beef cabbage.
2. Tear the cooked chicken breasts apart and set aside.
3. Tear the beef cabbage into small pieces, wash and rinse, and remove.
4. Pour the oil in the pot to heat, add the beef cabbage and stir fry.
5. Then, add an appropriate amount of water.
6. Stir fry until it is broken.
7. Then, add the torn chicken breast and stir fry.
8. Finally, add the right amount of soy sauce.
9. Add the right amount of oyster sauce.
10. Add the right amount of salt.
11. Stir-fry well and serve.
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