Stir-fried Beef with Carrots and Cucumber
by _蒍鉨 become good 々
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Carrots peeled, washed and shredded
2. Wash and shred the cucumber
3. Cut the beef into thin slices after washing off the blood
4. Add a little peanut oil, cornstarch and light soy sauce to the cut beef
5. Put the oil in the hot pan and put the beef in the pan
6. Stir-fry until the beef changes color and serve
7. Stir the carrot shreds with a little base oil
8. A pinch of salt to taste
9. Pour a little water and fry the carrots until they are broken
10. Stir the fried beef evenly
11. Finally, stir fry the cucumber shreds together twice to get out of the pot
12. Finished product
13. Finished product
