Stir-fried Beef with Carrots and Onions
by Smile
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash and shred beef.
2. Add starch and soy sauce and stir well.
3. Add a spoonful of cooking oil and mix well.
4. Wash and shred the onion.
5. Peel the carrots, wash and shred.
6. Chop the garlic and mince.
7. Put oil in the pot, put the beef in the sauce and serve.
8. Put oil in the pot, add minced garlic and stir fragrant.
9. Add shredded onion and carrot and stir-fry until they are ripe.
10. Add the beef and stir fry for two minutes.
11. Season with salt.
12. Add chicken essence and stir fry evenly, turn off the heat.
13. Finished picture.
