1. Ingredients: green peppers, cooked beef slices, dried chilies (cut into pieces)
2. Cut the green peppers, remove the stalks, remove the seeds, and wash.
3. Cut into pieces on the chopping board and set aside.
4. Pour the oil in the saucepan and heat it up, then put the dried chili sauce in the saucepan.
5. Next, add the cut green peppers and stir fry until they are broken.
6. Then, add the cooked beef slices and stir fry.
7. Finally, add the right amount of soy sauce.
8. Add the right amount of salt.
9. Add the right amount of chicken essence.
10. Saute and stir well, serve.
11. Take out the pan and serve.
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