Name: Stir-fried Broccoli with Lily
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Broccoli; 50g Black Fungus; 50g Lily (dry); 50g Pork belly; 2 tbsp oil; 1 tbsp salt; 3 capsules garlic; 2 tablets ginger; 2 tbsp Soy sauce; 0.5 tbsp Chicken Bouillon Powder

Stir-fried Broccoli with Lily

by Strawberry tea

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

Broccoli is delicious and has high nutritional value. I often buy it and eat it. I also add some fungus in it. I think it will be much better than fried broccoli alone. These are added a little bit of self-soaked lily, which is more nutritious, husband Said that it is recommended to add some pork belly to fry it will be more fragrant, so add a bit of pork belly stir fry, it is delicious and nutritious, the broccoli is crispy and crispy.