Stir-fried Cabbage
by Yixiyue
Favorite
Difficulty
Easy
Time
20m
Serving
2
The garlic is rich, hot and sour and refreshing. "
1. Cut the cabbage into strips lengthwise.
2. Heat an appropriate amount of oil in a pot, and sauté ginger, pepper, and dried red pepper until fragrant.
3. Put shredded cabbage in.
4. Stir-fry some vinegar and light soy sauce.
5. The amount of mashed garlic is appropriate.
6. Add green and red peppers, mashed garlic, and salt, stir well and remove out of the pot.
7. Finished product.
8. Finished product.
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