Stir-fried Cabbage with Fungus

Stir-fried Cabbage with Fungus

by Beans

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I eat meat every day during the Chinese New Year. Although I don’t grow much meat, I feel very greasy. Let’s have some light vegetable shave and shave oil~ Fat brother likes it very much, and I will continue to make the same haha~"

Ingredients

Stir-fried Cabbage with Fungus

1. Prepare the materials

Stir-fried Cabbage with Fungus recipe

2. Wash and slice cabbage

Stir-fried Cabbage with Fungus recipe

3. Scallion, ginger, garlic, chili, chopped into pieces

Stir-fried Cabbage with Fungus recipe

4. Wash fungus and tear small flowers

Stir-fried Cabbage with Fungus recipe

5. Let the fungus boil in the water for a while, remove and drain

Stir-fried Cabbage with Fungus recipe

6. Add oil to the pot and heat up, stir-fry the chives, ginger, garlic and chili

Stir-fried Cabbage with Fungus recipe

7. Add the cabbage and stir-fry to soften the water

Stir-fried Cabbage with Fungus recipe

8. Add the fungus and stir-fry for a while

Stir-fried Cabbage with Fungus recipe

9. Add salt, soy sauce, fresh vegetable seasonings, and stir-fry the green onions.

Stir-fried Cabbage with Fungus recipe

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