1. Ingredients: chicken wings (cleaned), plum beans (picked and washed), dried chili (cut open), ginger slices
2. Place the cleaned chicken wings on the chopping board and chop open, set aside
3. Pour the oil in the pot to heat, add dried chili and ginger slices to the pot.
4. Next, add the chopped chicken wings and add the right amount of cooking wine.
5. Stir fry.
6. Then, combine the pickled and washed plum peas, and add an appropriate amount of water.
7. Stir fry until cooked.
8. Finally, add the right amount of soy sauce.
9. Add the right amount of sugar.
10. Add the right amount of salt.
11. Saute and stir well, serve.
