Stir-fried Cured Beef with Rice White

Stir-fried Cured Beef with Rice White

by Heart moves

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Zizania white, also known as high melon, water bamboo shoots, high bamboo shoots. Zizania root is known as the "water ginseng" for its rich nutritional value. Its texture is fresh and tender, and the taste is sweet. It is known as the best product among vegetables. Zizania root is sweet and slightly cold; it has the effects of dispelling heat, promoting body fluid, quenching thirst, diuresis, dehumidification, and tonic; it also has the effects of invigorating the body, beauty and weight loss.
Stir-fried rice white and cured beef together absorb its essence and have a unique flavor!

Ingredients

Stir-fried Cured Beef with Rice White

1. Wash the water chestnut and cut into diagonal slices, wash and chop the red pepper

Stir-fried Cured Beef with Rice White recipe

2. Wash the smoked bacon with hot water, cook in a pot, pick up and cut into thin slices

Stir-fried Cured Beef with Rice White recipe

3. Garlic seeds peeled, washed and sliced, tempeh, washed and dried to control moisture

Stir-fried Cured Beef with Rice White recipe

4. Pour oil in a hot pan, add garlic seeds, tempeh, and chili to fragrant

Stir-fried Cured Beef with Rice White recipe

5. Put the rice white and stir fry for a while

Stir-fried Cured Beef with Rice White recipe

6. Sprinkle salt and stir fry evenly

Stir-fried Cured Beef with Rice White recipe

7. Put the cured beef and stir fry evenly

Stir-fried Cured Beef with Rice White recipe

8. Pour in oyster sauce and stir fry evenly

Stir-fried Cured Beef with Rice White recipe

9. Pour in the light soy sauce and stir fry evenly

Stir-fried Cured Beef with Rice White recipe

10. Pour in the cooking wine and stir fry evenly, then out of the pot

Stir-fried Cured Beef with Rice White recipe

Tips:

Smoked bacon is very hard and must be cooked before it can be cut.

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