Stir-fried Donkey with Hot Pepper

Name: Stir-fried Donkey with Hot Pepper
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Donkey meat; Some Hot pepper; Some salt; Some Sugar; Some MSG; Some Soy sauce

by Yuan Zhi Yuan Wei

4.6 (1)

Favorite

Difficulty

Easy

Time

Serving

Ingredients

Some Donkey Meat
Some Hot Pepper
Some Salt

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Some Sugar

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Some Msg

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Some Soy Sauce

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Stir-fried Donkey with Hot Pepper

1. Donkey meat is soaked in bleeding water for later use.

2. Blanch the donkey meat for later use.

3. Prepared green donkey meat.

4. Heat the pan with cold oil and add ginger.

5. Pour the donkey meat and stir fry.

6. Pour in the chili and stir fry.

7. Add salt, sugar, cooking wine soy sauce and a little water. Can be out of the pot.

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