Stir-fried Dried Tofu with Chives
by Lost sparrow
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash the leeks and dry tofu separately.
2. When the oil is hot, pour it into the pan and stir fry.
3. Add refined salt, then add an appropriate amount of water, not too much, dry tofu absorbs a little water and tastes better.
4. Continue to stir-fry for a while, add flavor and cook.
