Stir-fried Lard Residue to Bloom at Night
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Material: night flowering, lard residue
2. Peel the night blossoms and wash them.
3. Put it on the chopping board and cut into pieces.
4. Pour the oil in the pot to heat, add the cut night blossoms and stir fry.
5. Next, add the lard residue and stir fry.
6. Then, add an appropriate amount of water.
7. Bring to a boil and cook until the night blooms and is ripe and soft.
8. Finally, add the right amount of soy sauce.
9. Add the right amount of salt.
10. Add the right amount of chicken essence.
11. Saute and stir well, serve.
12. Take out the pot and serve on the plate.
