1. Ingredients: lettuce, pig intestine, chili
2. Cut large intestine, peel and slice lettuce, shred pepper
3. Burn the oil and put it in the large intestine
4. Pour the cooking wine over the heat and stir well
5. Stir-fry the water and add the sour chili
6. Stir-fry the hot and sour taste until it enters the large intestine
7. Pour in lettuce slices and chili
8. Drizzle with soy sauce and stir well
9. Stir-fried and fragrant
10. Sprinkle with MSG and thirteen incense
11. Stir well
12. Serve on the table
Tips:The pig intestine must be cleaned without smell.
