Stir-fried Leek with Mung Bean Sprouts

by Yuan Zhi Yuan Wei

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Stir-fried Leek with Mung Bean Sprouts

1. raw material.

2. Wash the bean sprouts and cut the leek into sections.

3. Heat the pan with cold oil.

4. Pour in bean sprouts and stir fry.

5. Pour in the leeks.

6. Stir fry with salt.

7. Put a few dried chilies.

8. Stir-fry until broken, add a little MSG before serving.

9. Finished product.

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