Stir-fried Leeks

Name: Stir-fried Leeks
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Chives; Some salt; Some MSG; Some ginger

by Lin Yaoyao

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

1. Wash the leek

2. Cut into sections

3. Right amount of ginger

4. After the oil is hot, fry the shredded ginger until fragrant.

5. Stir-fried Leek

6. Put salt and MSG out of the pot

7. Loading

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