Stir-fried Meat with Seafood Mushroom
1.
Prepare the ingredients
2.
The meat can be sliced or cut into strips, mixed with cooking wine, chicken powder, etc. to marinate
3.
Heat oil, put ginger slices and fried meat
4.
Stir fry with vinegar, light soy sauce, green onion, ginger, garlic and chili pepper
5.
Stir fry with seafood mushrooms
6.
Add oyster sauce and salt
7.
Add chicken powder, sesame oil, etc. before serving
Tips:
Soak the seafood mushrooms in salt water for a while and then wash them thoroughly