1. Ingredients: shredded pork, wrinkled pepper (stems removed and seeds removed), mung bean sprouts (cleaned).
2. Place the wrinkled pepper on the chopping board and cut into shreds.
3. Heat the oil in the pan, add the shredded pork, stir fry until slightly yellow.
4. Then, add the right amount of cooking wine.
5. Add the right amount of soy sauce.
6. Stir fry.
7. Then, combine the mung bean sprouts and the sliced bell peppers and stir fry until they are broken.
8. Finally, add the right amount of salt.
9. Add the right amount of oyster sauce.
10. Stir-fry well and serve.
