Stir-fried Mushrooms with Broccoli
1.
Wash vegetables.
2.
Remove the stems and slice the mushrooms, and cut the broccoli into small flowers.
3.
Boil broccoli and mushrooms in boiling water for 1 minute. Remove and drain for later use.
4.
Heat the oil in the wok and let the green onion until fragrant.
5.
Pour in vegetables, add oyster sauce, light soy sauce, and stir fry with sugar.
6.
Hook in water starch, minced garlic, and sesame oil before serving.
7.
Finished picture.