Stir-fried Mustard with Pork Neck

Stir-fried Mustard with Pork Neck

by Leer 6395

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Appetizer

Ingredients

Stir-fried Mustard with Pork Neck

1. Wash pork neck meat

Stir-fried Mustard with Pork Neck recipe

2. Marinate with oil salt, oyster sauce, cooking wine for 20 minutes

Stir-fried Mustard with Pork Neck recipe

3. Saute Ginger Slices

Stir-fried Mustard with Pork Neck recipe

4. Add pork neck meat

Stir-fried Mustard with Pork Neck recipe

5. Stir fry until 3 mature

Stir-fried Mustard with Pork Neck recipe

6. Add appropriate amount of water

Stir-fried Mustard with Pork Neck recipe

7. Cover and cook for 5 minutes to get out of the pot

Stir-fried Mustard with Pork Neck recipe

Tips:

Pork neck meat will cook a lot of oil, so don’t put too much oil

Comments

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