Stir-fried Pickled Cucumber with Diced Pork

Stir-fried Pickled Cucumber with Diced Pork

by Gluttonous

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

5

"Pickled cucumber" is the pickled cucumber pickled in miso. Since the salty taste is not very strong when pickled, this pickled cucumber can be eaten as a small pickle, or it can be fried into a hot dish. "Stir-fried pickled cucumber with diced meat" is a dish that suffers from bad meals.

Ingredients

Stir-fried Pickled Cucumber with Diced Pork

1. Main and auxiliary ingredients: pork, pickled cucumber

Stir-fried Pickled Cucumber with Diced Pork recipe

2. Dice the pork.

Stir-fried Pickled Cucumber with Diced Pork recipe

3. Wash the pickled cucumber and dice.

Stir-fried Pickled Cucumber with Diced Pork recipe

4. Heat oil, fry the chopped green onion, add the diced meat and stir fry.

Stir-fried Pickled Cucumber with Diced Pork recipe

5. Prosperous fire, cooking into the cooking wine.

Stir-fried Pickled Cucumber with Diced Pork recipe

6. Add diced pickled cucumbers.

Stir-fried Pickled Cucumber with Diced Pork recipe

7. Stir it evenly.

Stir-fried Pickled Cucumber with Diced Pork recipe

8. Add a little sugar and monosodium glutamate to enhance the flavor.

Stir-fried Pickled Cucumber with Diced Pork recipe

9. Stir well and turn off the heat.

Stir-fried Pickled Cucumber with Diced Pork recipe

10. Put it out of the pot and serve on the table.

Stir-fried Pickled Cucumber with Diced Pork recipe

Tips:

1. Diced meat and pickled cucumbers are not easy to be too small.
2. If the sauce cucumber has heavy saltiness, it needs to be soaked and then fried.

Comments

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