Stir-fried Pork with Plum Beans
                            
                                1.
                                Prepare plum beans, pork slices, green onion and ginger.
                                    
                            
                            
                                2.
                                Heat oil in a wok and stir fry the meat until fragrant.
                                    
                            
                            
                                3.
                                Then put the green onion, ginger, and chili into it, and fry it for a fragrance.
                                    
                            
                            
                                4.
                                Add the plum bean shreds and stir fry
                                    
                            
                            
                                5.
                                Add the plum bean shreds and stir fry
                                    
                            
                            
                                6.
                                Add salt, soy sauce, five-spice powder, chicken essence, and a little water to cook for a while.
                                    
                            
                            
                                7.
                                Add salt, soy sauce, five-spice powder, chicken essence, and a little water to cook for a while.
                                    
                            
                            
                                8.
                                Can be out of the pot.