Stir-fried Pork with Plum Beans
1.
Prepare plum beans, pork slices, green onion and ginger.
2.
Heat oil in a wok and stir fry the meat until fragrant.
3.
Then put the green onion, ginger, and chili into it, and fry it for a fragrance.
4.
Add the plum bean shreds and stir fry
5.
Add the plum bean shreds and stir fry
6.
Add salt, soy sauce, five-spice powder, chicken essence, and a little water to cook for a while.
7.
Add salt, soy sauce, five-spice powder, chicken essence, and a little water to cook for a while.
8.
Can be out of the pot.