Stir-fried Prawns

Stir-fried Prawns

by Food editor

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

no

Ingredients

Stir-fried Prawns

1. Prepare 3g each of ginger slices and garlic slices

Stir-fried Prawns recipe

2. Pour 3ml of edible oil, add ginger and garlic slices, and sauté on high heat

Stir-fried Prawns recipe

3. Add 200g prawns, stir fry until golden on both sides

Stir-fried Prawns recipe

4. Add 2g cooking wine, 3g Pixian bean paste, 3g oyster sauce, 2g light soy sauce, 1g salt

Stir-fried Prawns recipe

5. Stir-fry evenly over high heat, out of the pan

Stir-fried Prawns recipe

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