Stir-fried Rice Cake Strips with Swimming Crab

by Love braised pork

4.6 (1)

Favorite

3

Difficulty

Easy

Time

20m

Serving

2

Haha, I’ve been cooking this dish for a long time, and I’ve been lying in the camera. It’s true to say the old saying of the past that you are not afraid of being slow and you are afraid to stand. I just put it on for a year, and now it’s time to catch up with the event. Sent out to see the sun aha! I made this with frozen swimming crab. If you buy fresh, it will taste even better! Seeing me taking pictures, I am happy. It’s like I’m reluctant to ask you to eat it. It feels like the crab is hugging the rice cake sticks. Haha, it’s a pity that I lost my eyeballs, leaving only the empty eyes. Hehe. "

Ingredients

Stir-fried Rice Cake Strips with Swimming Crab

1. Thaw the swimming crab in cold water

2. Soak the rice cake strips in hot water for half an hour

3. Chopped green onion and ginger

4. The melted crab removes the shell, removes the internal organs, rinses, and chops into four pieces.

5. Dip the crab pieces in starch and shake off the excess dry powder.

6. Then put it in the hot oil pan and fry it

7. Fry it until it's golden and fish it out

8. Heat up the wok and add some oil. After the oil is hot, add the green onion and ginger to the pan.

9. Then pour in the fried crab pieces and stir fry.

10. Add 15ml light soy sauce

11. Add a little sugar and continue to stir fry

12. Pour in a little hot water

13. After the water is boiled, add the rice cake strips with controlled dry water and stir fry.

14. Add 2 grams of salt

15. Stir fry until the rice cake strips become soft and the soup is thick and ready to be out of the pot.

Tips:
Soak the rice cake strips in hot water for a while and then stir-fry them more easily.

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Dry Pot Crab recipe

Seasonal Vegetable Dry Pot Crab

Portunus, Cucumber, Zizania

Seafood Assorted Seasonal Vegetable Hot Pot recipe

Seafood Assorted Seasonal Vegetable Hot Pot

Portunus, Shallot, Pig Blood

Hibiscus Crab Bucket recipe

Hibiscus Crab Bucket

Portunus, Shallot, Pastry Bags

Scallion and Ginger Portunus Crab recipe

Scallion and Ginger Portunus Crab

Portunus, Ginger, Shallot

Portunus Crab Braised Rice# 愛貨裝醫# recipe

Portunus Crab Braised Rice# 愛貨裝醫#

Ruth Grain Germ Rice, Shanghai Green, Portunus

Seafood Hotpot recipe

Seafood Hotpot

Thick Soup Treasure, Water, Chives

Sauteed Crab recipe

Sauteed Crab

Portunus, Shallots, Garlic Slices

Stir-fried Rice Cake with Swimming Crab recipe

Stir-fried Rice Cake with Swimming Crab

Portunus, Rice Cake, Plain Water