Stir-fried Rice Noodles
by Tinger 521
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Rice noodles soaked in water. (Rice noodles are probably soaked in water for about 24 hours)
2. Scalding the rice noodles soaked in water in boiling water until soft
3. Ingredients shredded pork
4. Ingredients black fungus
5. Heat the pan with oil, add green onion, ginger and soy sauce, stir fry, add shredded pork and black fungus, add salt seasoning
6. Add the hot rice noodles and stir fry for a while
7. Add the hot rice noodles and stir fry for a while
8. Stir-fried rice noodles are ready, add some chili powder if you like spicy food.
