Stir-fried Rice White with Green Pepper Fish Tofu
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: rice white, fish tofu, green pepper (stems removed, seeds removed, cleaned and cut open)
2. Unpack the fish tofu, put it on the chopping board and cut into slices for later use.
3. Peel the zizania officinalis and clean it.
4. Cut into slices on the chopping board.
5. Pour the oil in the pot to heat, add the cut night blossoms and green peppers and stir fry.
6. Next, combine the cut fish tofu and add some water.
7. Stir fry until cooked.
8. Then, add an appropriate amount of salt.
9. Add the right amount of soy sauce.
10. Stir-fry well and serve.
