Stir-fried Sausage with Green Peppers
1.
The required ingredients are ready.
2.
Sliced salami.
3.
Shred the green pepper.
4.
Scallion, ginger and garlic for later use.
5.
Heat oil in a wok, pour in sausage and stir fry.
6.
Add green onion, ginger and garlic and saute until fragrant.
7.
Add green pepper, add soybean paste, five-spice powder, light soy sauce and stir-fry well.
8.
Stir-fry until the green pepper is cut off, it can be served, no need to add salt!
9.
Please taste the homemade dishes.
10.
Finished picture.
Tips:
Eat and stir fry now, delicious and nutritious online! I wish you a happy holiday!